Jalur Aktif 2021

Bahan/Resep, Bumbu, dan Cara Membuat Selabusi (Semur Labu Siam)

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com - Selabusi adalah menu sayur labu siam dengan menggabungkan kentang dan ayam kampung. Bisa berfungsi sebagai sayur sekaligus lauk. Labu siam sangat baik untuk membantu menurunkan tekanan darah tinggi. Kentang mengandung protein, kalium, fosfor, dan vitamin C untuk meningkatkan daya tahan tubuh. Selabusi bisa dinikmati seluruh anggota keluarga. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bahan (Resep dapat dinikmati untuk 5 orang): <o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Labu siam yang besar, dipotong persegi 3x3 cm, kemudian beri garam sedikit, kemudian remas-remas : 2 buah <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Kentang kupas dan potong persegi 3cmx3cm : 250 g <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Daging ayam kampung dipotong dadu : 200 g <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Kecap herbal : 5 sdm <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Air : 100 cc <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo3; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Minyak goreng nonkolesterol : 2 sdm <o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; text-align: justify; text-indent: -14.2pt;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHFqEGZO6kSRqgtu5SZEit-VhvRe5MiM1jX5g1C0ubM1fKkIyDxA24aNNpl0WbAKcBZf-5sqx2nipIt6h94GwutGFonBke8PFWm6n1XyTFKPk2jMx2ZcDrG5fH40HCht0WicVDG-I0zoc/s1600/Labu+Siam.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="360" data-original-width="480" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHFqEGZO6kSRqgtu5SZEit-VhvRe5MiM1jX5g1C0ubM1fKkIyDxA24aNNpl0WbAKcBZf-5sqx2nipIt6h94GwutGFonBke8PFWm6n1XyTFKPk2jMx2ZcDrG5fH40HCht0WicVDG-I0zoc/s320/Labu+Siam.jpg" width="320" /></a></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bumbu : <o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l1 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bumbu herbal SoupNing : 10 g <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l1 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bawang putih : 3 siung <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l1 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "symbol"; font-size: 10.0pt;"><span style="mso-list: Ignore;">·<span style="font: 7.0pt "Times New Roman";">       </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bawang bombai, iris halus : 20 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Cara membuat :<o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l2 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Panaskan minyak goreng, lalu masukkan ayam, bawang bombai, labu siam, kentang <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l2 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan air dan kecap setelah mendidih, masukkan soupNing, lalu didihkan lagi sampai matang <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l2 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Hidangkan dalam mangkuk, santap selagi hangat.<o:p></o:p></span></div><br />

Bahan/Resep, Bumbu, dan Cara Membuat Selabusi (Semur Labu Siam)

Jaluraktif.com - Selabusi adalah menu sayur labu siam dengan menggabungkan kentang dan ayam kampung. Bisa berfungsi sebagai sayur sekaligus ...

Bahan/Resep, Bumbu, dan Cara Membuat Tumpare (Tumis Pare)

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com - Menu Tumpare adalah menu masakan tumis berbahan baku buah pare digabung dengan jamur tiram atau jamur shitake. Tumis pare tidak akan berasa pahit jika cara mengolahnya benar. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Khasiat Tumpare sangat baik sebagai tonikum, obat sakit perut, encok/reumatik, mencegah penyakit hati, dan membantu menurunkan kadar gula dalam darah atau diabetes. Pare yang diolah untuk sayuran adalah buah yang masih muda dan dari jenis yang sama. <o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCC4JmwbOUzoeSAlxQ6sJ0xhYdQOub_JP12njjy3ihdtoKtkvl7hxXPB_aDyHcI5Djd1vN-VIdR0WG_sbmwPURxDbB2KKzLYS45hw-trVpLfryZNjmxb9zNOOBsVnHUWe2K3iKIbC7-xU/s1600/Tumpare.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="630" data-original-width="1200" height="210" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCC4JmwbOUzoeSAlxQ6sJ0xhYdQOub_JP12njjy3ihdtoKtkvl7hxXPB_aDyHcI5Djd1vN-VIdR0WG_sbmwPURxDbB2KKzLYS45hw-trVpLfryZNjmxb9zNOOBsVnHUWe2K3iKIbC7-xU/s400/Tumpare.jpg" width="400" /></a></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bahan (Resep dinikmati untuk 6 orang) <o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Buah pare : 500 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Jamur tiram/Shitake,siangi dan dipotong – potong : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Tomat, dipotong-potong menjadi 8 bagian : 50 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Air : 100 ml <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Bumbu: <o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bawang merah iris tipis- tipis : 5 siung <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Lengkuas : 1 jari <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun salam : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun mahkota dewa : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Cabe merah , iris menyerong : 5 buah <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bumbu herbal SoupNing : 1 sendok makan <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Garam : 1 sendok teh <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Minyak non kolesterol : 3 sendok makan <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b style="mso-bidi-font-weight: normal;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Cara Membuat: <o:p></o:p></span></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Belah buah pare, buang bijinya. Iris bulat tipis, lalu taburkan garam 1 sdm dan aduk dengan tangan. Biarkan kurang lebih 15 menit, lalu cuci bersih. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Panaskan minyak, tumis bawang merah hingga harum, masukkan cabai dan buah pare, aduk sebentar, lalu masukkan semua bahan dan bumbu kemudian aduk-aduk. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Tuangi air dan biarkan hingga masakkan mendidih. <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">d)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Nikmati menu pada pagi hari untuk sarapan. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><br />

Bahan/Resep, Bumbu, dan Cara Membuat Tumpare (Tumis Pare)

Jaluraktif.com - Menu Tumpare adalah menu masakan tumis berbahan baku buah pare digabung dengan jamur tiram atau jamur shitake. Tumis pare t...

Resep dan Cara Membuat Nabu Seasoning (Nasi Bubur Seasoning) Lengkap

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com – Berikut resep dan cara membuat Nagotang (Nasi Goreng Kentang) dari awal sampai dengan akhir atau siap dihidangkan. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Menu Nabu Seasoning merupakan gabungan nasi yang dibuat bubur dengan bahan beras merah, biji teratai, dan aneka bahan yang berfungsi membuang racun dari dalam tubuh atau detoks alami. Menu ini bisa dinikmati siapa saja karena berfungsi untuk meningkatkan daya tahan tubuh dan sangat baik bagi yang sedang sakit, terutama sakit gangguan pencernaan atau magg kronis. Biji teratai sangat bagus untuk kesehatan jantung dan ginjal serta menghilangkan depresi dan stress. <o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbAtA9SWPtKhZc2h6EMBBvECL3ZGRhRZQ4JgYJkaPOGiAwfZTDNLrlAn7dfQ_xxFnQ_7ARh6T-zWFwbvpIg7tol9mxI9w8Bd9476r8Wx163EtaPCcegYYFtbJSZvssIbdc-wmSYOY3wnI/s1600/Nasi+Bubur+Seasoning.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="418" data-original-width="655" height="204" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbAtA9SWPtKhZc2h6EMBBvECL3ZGRhRZQ4JgYJkaPOGiAwfZTDNLrlAn7dfQ_xxFnQ_7ARh6T-zWFwbvpIg7tol9mxI9w8Bd9476r8Wx163EtaPCcegYYFtbJSZvssIbdc-wmSYOY3wnI/s320/Nasi+Bubur+Seasoning.jpg" width="320" /></a></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bahan (Resep untuk 8 orang): </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Beras merah : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Biji teratai : 100g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Beras putih : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Jagung manis : 100g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Labu kuning, potong dadu : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Wortel , potong dadu : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Ubi jalar merah : 100 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Ayam kampung : 200 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun bawang dan daun seledri, diiris tipis : 30 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Air : 1000 cc <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bumbu: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun mahkota dewa : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun salam : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Jahe merah : 1 jari <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Sereh : 1 batang <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bumbu SeasoNing : 10 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Angkak : 1 sendok the <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b><br /></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Cara Membuat: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Rebus air dengan semua bahan bumbu hingga mendidih. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan semua bahan, kecuali bumbu herbal, irisan bawang daun dan seledri. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Aduk terus hingga menjadi bubur. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">d)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Taburkan bumbu herbal, aduk lagi hingga bumbunya merata. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">e)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Tuang ke dalam mangkok dan hidangkan dengan taburan daun bawang seledri. <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">f)<span style="font: 7.0pt "Times New Roman";">    </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Nikmati selagi hangat dengan menambahkan kecap herbal. <o:p></o:p></span></div><br />

Resep dan Cara Membuat Nabu Seasoning (Nasi Bubur Seasoning) Lengkap

Jaluraktif.com – Berikut resep dan cara membuat Nagotang (Nasi Goreng Kentang) dari awal sampai dengan akhir atau siap dihidangkan. Menu Nab...

Resep dan Cara Membuat Nasi Timika (Nasi Tim Ikan) Lengkap

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com – Berikut resep dan cara membuat Nasi Timika (Nasi Tim Ikan) dari awal sampai dengan akhir atau siap dihidangkan. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Menu nasi Timika merupakan gabungan nasi dan ikan yang diolah dengan cara ditim. Bumbu jahe merah dan jinten selain bermanfaat menghilangkan bau amis juga dapat mengatasi batuk dan flu. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Ikan mengandung protein dan gizi yang sangat tinggi. Ikan gindara yang rasanya sangat gurih juga bisa digunakan, tetapi lemak di dalam tubuhnya dibuang yang sekaligus membuang kolesterol. Menu seperti ini bagi anak-anak akan menguatkan tulang yang meningkatkan daya tahan tubuh. Bagi orang dewasa dan manula bisa mencegah pengeroposan tulang. Siapapun bisa menikmati hidangan nasi Timika yang lezatnya tak terkatakan. <o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB5OJs81x4beT_UhAzJ2rm2QDlg-wpcjSUjtf1ckGkhxV27m-jlQ5cV3jWs6YdAhqRmVFa6iPi0c3BdXVLr9VpRnvviI0atHD4nyAylpMShrQxOgPZCCu3fF0JqN05UW6jzVop9IaDxJ8/s1600/Nasi+Tim+Ikan.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="194" data-original-width="259" height="299" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiB5OJs81x4beT_UhAzJ2rm2QDlg-wpcjSUjtf1ckGkhxV27m-jlQ5cV3jWs6YdAhqRmVFa6iPi0c3BdXVLr9VpRnvviI0atHD4nyAylpMShrQxOgPZCCu3fF0JqN05UW6jzVop9IaDxJ8/s400/Nasi+Tim+Ikan.jpg" width="400" /></a></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bahan: (Resep dapat dinikmati untuk 6 orang) </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bawang bombai : 20 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Jahe merah : 1 jari <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Sereh : 1 batang <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun jinten : 5 lembar <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bumbu herbal Seasoning : 10 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Margarin : 1 sendok makan <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b><br /></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Cara Membuat: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Cuci beras hingga bersih lalu tiriskan. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Panaskan margarin, masukkan bawang bombai dan daun bawang. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Tumis ikan hingga setengah matang lalu masukkan air, biarkan hingga mendidih. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">d)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan beras dan wortel lalu didihkan kembali. <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">e)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Aduk- aduk, lalu angkat. Setelah itu kukus hingga matang. <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">f)<span style="font: 7.0pt "Times New Roman";">    </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Hidangkan dengan kecap herbal. <o:p></o:p></span></div><br />

Resep dan Cara Membuat Nasi Timika (Nasi Tim Ikan) Lengkap

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Resep dan Cara Membuat Nasanyi (Nasi Ayam Sembunyi) Lengkap

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com – Berikut resep dan cara membuat Nasanyi (nasi ayam sembunyi) dari awal sampai dengan akhir atau siap dihidangkan.<b style="mso-bidi-font-weight: normal;"><o:p></o:p></b></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Nasanyi, menu masakan ayam digabung dengan beras merah. Menu ini sangat bagus untuk memulihkan kondisi kesehatan bagi mereka yang baru saja sembuh dari sakit. Menu nasanyi bermanfaat memperkuat daya tahan tubuh dan sangat baik dikonsumsi bagi para penderita kanker atau sakit lain yang kondisinya lemah. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Menu ini juga cocok bagi ibu yang baru selesai melahirkan dan orang yang habis operasi karena banyak mengeluarkan darah. Khasiat beras merah, antara lain meningkatkan stamina, membantu mencegah penyebaran sel kanker, melindungi kanker usus, menurunkan kadar gula dan kolesterol, membantu memperbaiki pencernaan. Beras merah juga baik dikonsumsi oleh anak yang sering ngompol, mengatasi insomnia, menyembuhkan sembelit, dan menghaluskan kulit.<o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggczrFYWd9czTbRfG5dzMeQomaOKH6edbORmZHw8U7OD8loZgTGIHsoeFlZ1BodajG3qmy_q5N16Gk-C1rbFuAHxWRvJXONfMnZK6SXaI8KBz7ViTVT87ZkFT9vXAwP5pH8Mu_LG3kfpE/s1600/Nasi+Ayam+Sembunyi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="194" data-original-width="259" height="299" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggczrFYWd9czTbRfG5dzMeQomaOKH6edbORmZHw8U7OD8loZgTGIHsoeFlZ1BodajG3qmy_q5N16Gk-C1rbFuAHxWRvJXONfMnZK6SXaI8KBz7ViTVT87ZkFT9vXAwP5pH8Mu_LG3kfpE/s400/Nasi+Ayam+Sembunyi.jpg" width="400" /></a></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bahan yang diperlukan: (Resep untuk 8 orang) </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Beras merah : 500 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Susu murni/santan : 600 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Ayam kampung, potong menjadi 8 bagian : ½ ekor <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b><br /></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: arial, sans-serif; font-size: 10pt;"><b>Bumbu:</b></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Angkak : 1 sendok teh <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Sereh, digeprek : 1 batang <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Lengkuas : 1 jari <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun salam : 3 lembar <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bumbu seasoning : 1 bungkus <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Cara membuat: <o:p></o:p></b></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Cuci beras hingga bersih, lalu tiriskan <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masak susu/santan dan bumbu hingga mendidih <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan ayam dan beras lalu aduk-aduk hingga rata dan setengah matang <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">d)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Kukus atau masukkan ke dalam ricecoocer <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">e)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Ambil dan letakkan potongan-potongan ayam dipiring ceper, lalu <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l1 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">tuangkan nasi merah diatasnya membentuk kerucut <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo2; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">f)<span style="font: 7.0pt "Times New Roman";">    </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Nikmati selagi hangat <o:p></o:p></span></div><br />

Resep dan Cara Membuat Nasanyi (Nasi Ayam Sembunyi) Lengkap

Jaluraktif.com – Berikut resep dan cara membuat Nasanyi (nasi ayam sembunyi) dari awal sampai dengan akhir atau siap dihidangkan. Nasanyi, m...

Resep dan Cara Membuat Nasi Uduk Sukun (Nadusun) Lengkap

<div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Jaluraktif.com – Berikut resep dan cara membuat nasi uduk sukun (Nadusun) dari awal sampai dengan akhir atau siap dihidangkan. Nadusun, menu masakan yang menggunakan bahan nasi dan sukun. Masakan ini sangat bagus apabila dikonsumsi oleh penderita diabetes melitus (DM). Menggabungkan bahan nasi dan buah sukun mentah, lalu diolah dengan bumbu nasi uduk akan membantu penderita DM menikmati makanan yang enak, tetapi aman. Terlebih bila ditambahkan bumbu dari tanaman obat yang bisa menurunkan kadar gula darah. Buah sukun mengandung karbohidrat cukup tinggi. <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Serta kaya akan mineral dan vitamin yang diperlukan dalam metabolisme zat gizi. Dibandingkan dengan beras, buah sukun mengandung mineral dan vitamin lebih lengkap, tetapi nilai kalorinya rendah sehingga dapat digunakan sebagai makanan diet. Menu masakan Nadusun boleh dikonsumsi semua orang tua maupun muda, bahkan anak-anak. Selain itu, sangat bermanfaat bagi penderita darah tinggi, kolesterol, dan trigliserida tinggi. <o:p></o:p></span><br /><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><br /></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBdjDotl8bSkZP9G-2nY6lx5GRMv0kKYgnihsKgPeC7JCHh_f-H9Sthw54Osz8ocyHmCm1Gam62YSJAD8KH1Un1B8t_WJFZTZ__uBo_S4kBcLB9bYzT5kHMY56qnxzEH526nRWFI0eOuA/s1600/Nasi+Uduk+Sukun.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="163" data-original-width="310" height="210" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBdjDotl8bSkZP9G-2nY6lx5GRMv0kKYgnihsKgPeC7JCHh_f-H9Sthw54Osz8ocyHmCm1Gam62YSJAD8KH1Un1B8t_WJFZTZ__uBo_S4kBcLB9bYzT5kHMY56qnxzEH526nRWFI0eOuA/s400/Nasi+Uduk+Sukun.jpg" width="400" /></a></div><div class="separator" style="clear: both; text-align: center;"></div><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bahan yang diperlukan: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Resep dapat dinikmati untuk 10 orang <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Beras : 250 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Sukun mentah , dipotong dadu : 500 g <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Santan encer/ susu nonfat : 500cc <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Bumbu: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun salam : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Daun mahkota dewa : 3 lbr <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Lengkuas : 1 ptg <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Sereh : 1 btg <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Bumbu herbal seasoning : 1 bungkus (10 g) <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">. Garam : 1 sdt <o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><b><br /></b></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><b>Cara Membuat: </b><o:p></o:p></span></div><div class="MsoNormal" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; text-align: justify;"><br /></div><div class="MsoListParagraphCxSpFirst" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">a)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Cuci bersih beras dengan air mengalir, lalu rendam 15 menit agar cepat matang <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">b)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Rebus santan dengan semua bumbu, kecuali seasoning hingga mendidih <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">c)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan beras yang sudah dibersihkan <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">d)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Biarkan hingga mendidih kembali <o:p></o:p></span></div><div class="MsoListParagraphCxSpMiddle" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">e)<span style="font: 7.0pt "Times New Roman";">   </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Masukkan sukun yang sudah dipotong dadu, taburkan bumbu seasoning kemudian aduk-aduk dan kukus <o:p></o:p></span></div><div class="MsoListParagraphCxSpLast" style="line-height: normal; margin-bottom: .0001pt; margin-bottom: 0cm; margin-left: 14.2pt; margin-right: 0cm; margin-top: 0cm; mso-add-space: auto; mso-list: l0 level1 lfo1; text-align: justify; text-indent: -14.2pt;"><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;"><span style="mso-list: Ignore;">f)<span style="font: 7.0pt "Times New Roman";">    </span></span></span><span style="font-family: "arial" , "sans-serif"; font-size: 10.0pt;">Hidangkan selagi hangat. Taburkan abon ikan dan telur dadar yang diiris tipis. <o:p></o:p></span></div><br />

Resep dan Cara Membuat Nasi Uduk Sukun (Nadusun) Lengkap

Jaluraktif.com – Berikut resep dan cara membuat nasi uduk sukun (Nadusun) dari awal sampai dengan akhir atau siap dihidangkan. Nadusun, menu...